weight loss information
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Meals & Food Menus to Reduce CaloriesWeight Loss Diet Recipes 1.Recipes 1 - Recipes 2 - Recipes 3 - Recipes 4 Broiled Salmon with Pineapple-Cilantro Sauce Recipe Ingredients 1 medium pineapple, peeled, cored, cut
into 1" chunks Makes 6 servings Recipe Cooking Instructions Heat pineapple, pineapple and lime juice, garlic and jalapeño pepper to boiling in medium saucepan; reduce heat and simmer, uncovered for 5 minutes. Stir in cilantro; heat to boiling. Mix cornstarch with cold water; stir into
boiling mixture. Boil, Stir in sweetener and pepper. Serve warm sauce over broiled salmon. Note:: Pineapple-Cilantro Sauce is also excellent served with pork and lamb. Serving Size: Per serving: 1/6 recipe - 3 oz. fish fillet: Nutritional Information Per Serving 185 calories, 24 g protein, 16 g carbohydrate, 3 g total fat, trace saturated fat, 36 mg cholesterol, 1 g fiber, 159 mg sodium. ------------------------------------------------------- Breakfast Zesty Shake Recipe Ingredients 1/2 cup low-fat vanilla yogurt Yield: 1-1/2 cups Recipe Cooking Instructions Process all the ingredients in a blender until smooth and frothy. Pour into a glass and slurp! Variation: Add 1/2 cup sliced bananas or strawberries; blend as directed. Serving size: 1-1/2 cups: Nutritional Information Per Serving 220 calories, 10 g protein, 42 g carbohydrate, 1g total fat, <1g saturated fat, <1 mg cholesterol, 110 mg sodium. |
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